![CAFE O (Kitchener) - Bolivia - Dark Roast - 1LB - Whole Bean](http://thedailygrind519.com/cdn/shop/products/Bolivia_1080x_9e48926a-61ab-4837-9fde-0387e501fac1_{width}x.png?v=1670551167)
PROFILE: Dark Roast. Classic and clean taste with delicate and bright acidity and notes of apple and pear.
REGION: Yungas and the province of Caranavi, located 3 hours northeast of La Paz that is a humid and subtropical region.
PROCESS: A mixture of dry and wet – left in the sun to dry or water is employed to remove the skin from the coffee cherry.
ALTITUDE: 1200 to 2000 meters above sea level.