Producer: @cabeycafe - Sami Mutahar & Family
Lot: Ethiopian Yirgacheffe
Process: Washed
Dried: Sun Dried
Origin: Gedeo, Addis Ababa - Ethiopia
Variety: Arabica
Altitude: 1600 masl
Roasts: Light, Medium, Dark, Espresso
Taste Notes: Complexity of white wine floral notes with a hint of coconut and a slight vanilla aftertaste